Tortellini with Spinach and Sun-Dried Tomatoes in a Garlic-Parmesan Cream Sauce

User Reviews

4.4

402 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 to 6 servings

  • Calories

    547 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Tortellini with Spinach and Sun-Dried Tomatoes in a Garlic-Parmesan Cream Sauce

Cheese tortellini are tossed in an easy Parmesan cream sauce with spinach and sun-dried tomatoes.

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Ingredients

Servings
  • 1 pound cheese tortellini
  • 1 tablespoon unsalted butter
  • 1 clove garlic minced
  • 2 tablespoons all-purpose flour
  • cups heavy cream
  • ½ teaspoon salt
  • cup grated Parmesan cheese
  • 5 ounces baby spinach thinly sliced
  • 7 ounce ar sun-dried tomatoes, thinly sliced
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Instructions

  1. Boil the tortellini according the package directions.
  2. While the tortellini is cooking, prepare the sauce. Melt the butter in a large skillet over medium heat. Add the garlic and cook, stirring, until fragrant, about 1 minute. Sprinkle in the flour and stir until it has absorbed the melted butter, becomes a paste and begins to smell nutty. Slowly whisk in the heavy cream (at first the mixture will be thick and chunky, but it will smooth and thin out), then add the salt and Parmesan cheese. Allow to simmer until thickened, about 5 minutes.
  3. Stir in the spinach and sun-dried tomatoes, then transfer the cooked and drained tortellini to the skillet, gently stirring to coat the tortellini with the sauce. Serve immediately.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 547kcal (27%) Carbohydrates 55g (18%) Protein 20g (40%) Fat 29g (45%) Saturated Fat 15g (75%) Cholesterol 106mg (35%) Sodium 726mg (30%) Potassium 1309mg (37%) Fiber 7g (28%) Sugar 14g (28%) Vitamin A 3340IU (67%) Vitamin C 20mg (22%) Calcium 261mg (26%) Iron 5.7mg (32%)

Nutrition Facts

Serving: 4to 6 servings

Amount Per Serving

Calories 547 kcal

% Daily Value*

Calories 547kcal 27%
Carbohydrates 55g 18%
Protein 20g 40%
Fat 29g 45%
Saturated Fat 15g 75%
Cholesterol 106mg 35%
Sodium 726mg 30%
Potassium 1309mg 28%
Fiber 7g 28%
Sugar 14g 28%
Vitamin A 3340IU 67%
Vitamin C 20mg 22%
Calcium 261mg 26%
Iron 5.7mg 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

402 reviews
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