Traditional Caprese Salad

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    111 kcal

  • Course

    Salad

  • Cuisine

    Italian

Traditional Caprese Salad

Traditional Caprese Salad is usually not a chopped up salad but rather tomato slices and slices of fresh mozzarella that are topped with olive oil and fresh  basil. I also add balsamic vinegar for a kick!

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Ingredients

Servings
  • 1 tomato sliced into 4 slices, large
  • 4 ounces fresh mozzarella sliced into 4slices
  • 5-6 basil sliced, leaves
  • 2 teaspoons extra virgin olive oil
  • 1 teaspoon balsamic vinegar
  • salt
  • black pepper

Instructions

  1. Place sliced tomatoes mozzarella on a large plate or platter.
  2. Top with chiffonade basil, olive oil, balsamic vinegar, salt and pepper.

Nutrition Information

Show Details
Calories 111kcal (6%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 22mg (7%) Sodium 179mg (7%) Potassium 94mg (2%) Sugar 1g (2%) Vitamin A 475IU (10%) Vitamin C 4.2mg (5%) Calcium 146mg (15%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 111 kcal

% Daily Value*

Calories 111kcal 6%
Carbohydrates 2g 1%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 22mg 7%
Sodium 179mg 7%
Potassium 94mg 2%
Sugar 1g 2%
Vitamin A 475IU 10%
Vitamin C 4.2mg 5%
Calcium 146mg 15%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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