
Traditional Michelada Recipe
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5.0
3 reviews
Excellent

Traditional Michelada Recipe
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This Traditional Michelada Recipe is a refreshing beer-based indulgence that will become your new favorite sundowner!
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Ingredients
- 1 lime cut into wedges
- 1 tablespoon kosher salt
- ice
- 2 teaspoons hot sauce or to taste
- 1 teaspoon soy sauce
- 2 teaspoons Worcestershire sauce
- 12 ounces Mexican lager like Modelo, chilled
- 1/2 cup Clamato or tomato juice chilled, optional
Instructions
- Spread salt on a small plate. Rub a lime wedge around the rim of a pint glass and dip the rim in the salt to coat, moving from left to right to make sure it adheres.
- Squeeze the juice from the remaining lime wedges into the glass, then drop in the wedges.
- Fill the glass with ice. Add the hot sauce, Worcestershire sauce, and soy sauce. Pour in the cold beer. Optionally, you can also add the tomato juice/clam juice.
- Gently stir the ingredients to mix well and serve immediately.
Nutrition Information
Show Details
Calories
201kcal
(10%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.02g
Sodium
7706mg
(321%)
Potassium
560mg
(16%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
603IU
(12%)
Vitamin C
49mg
(54%)
Calcium
67mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 201 kcal
% Daily Value*
Calories | 201kcal | 10% |
Carbohydrates | 27g | 9% |
Protein | 4g | 8% |
Fat | 0.2g | 0% |
Saturated Fat | 0.02g | 0% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.02g | 0% |
Sodium | 7706mg | 321% |
Potassium | 560mg | 12% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 603IU | 12% |
Vitamin C | 49mg | 54% |
Calcium | 67mg | 7% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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