Tuna Patties Recipe
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Tuna Patties Recipe
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Flavorful Tuna Patties with sweet red pepper are extra tasty when paired with delicious homemade tartar sauce.
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Ingredients
for the patties--
- 14 oz tuna two 7 oz cans
- 1 large egg
- 4 saltine crackers crushed fine
- 1/2 small red bell pepper petite diced
- 1/4 cup onion petite diced
- 1/2 teaspoon Old Bay seasoning
- 1 tablespoon flat leaf parsley fresh, chopped
- salt to taste
- black pepper to taste
- 1 tablespoon butter
- tartar sauce for service
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Instructions
- Combine all ingredients together in a large bowl just until the mixture starts to come together.
- Form into approximately 4 inch in diameter flat patties.
- Preheat large nonstick skillet over medium heat. Melt half of the butter.
- Fry patties for about 5 minutes on each side, or until crispy and browned. You may need to do this in batches depending on the size of your pan.
- Serve immediately with tartar sauce.
Nutrition Information
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Calories
235kcal
(12%)
Carbohydrates
3g
(1%)
Protein
10g
(20%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Cholesterol
30mg
(10%)
Sodium
380mg
(16%)
Potassium
125mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
256IU
(5%)
Vitamin C
6mg
(7%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9small patties
Amount Per Serving
Calories 235 kcal
% Daily Value*
| Calories | 235kcal | 12% |
| Carbohydrates | 3g | 1% |
| Protein | 10g | 20% |
| Fat | 20g | 31% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 30mg | 10% |
| Sodium | 380mg | 16% |
| Potassium | 125mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 256IU | 5% |
| Vitamin C | 6mg | 7% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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