Turkey Italian Sausage, Pepperoni, Mushroom, Olive, and Jalapeno Pizza

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  • Prep Time

    20 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    4

  • Course

    Main Course

  • Cuisine

    Italian

Turkey Italian Sausage, Pepperoni, Mushroom, Olive, and Jalapeno Pizza

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • cooking spray
  • cornmeal
  • ½ pizza dough I used the other half for my kids' pizzas
  • salt to taste, if desired, sea salt and freshly cracked
  • black pepper to taste, if desired, sea salt and freshly cracked
  • pizza sauce
  • red pepper flakes to taste, if desired, crushed
  • mozzarella cheese
  • 3 turkey Italian sausage removed from the casings and cooked, links
  • turkey pepperoni handful
  • mushroom sliced very thin, sliced
  • black olives
  • jalapeño sliced very thin

Instructions

  1. Preheat the oven to 425 degrees. Remove the dough from the bag & let it sit on a floured surface for 20 minutes. This helps the dough become easier to work with.
  2. Remove the turkey Italian sausage from their casings then cook it in a skillet over medium-high heat until cooked through and in crumbles.
  3. Spread dough on a pizza sheet that has been coated with cooking spray and a sprinkle of cornmeal; season with sea salt and freshly cracked pepper, to taste. Mix some crushed red pepper flakes into the sauce, if desired, and mix well.
  4. Spoon the sauce on the dough and spread evenly. Sprinkle the mozzarella cheese all over followed by the sausage, pepperoni, mushrooms, black olives, and jalapeno slices.
  5. Place pizza into the oven and bake for 15-20 minutes or until cheese is bubbling and the crust is golden brown.
  6. Remove from the oven then slice and serve immediately. Enjoy.
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