Two Ingredient Banana Oatmeal Cookies
User Reviews
4.8
Two Ingredient Banana Oatmeal Cookies
Description
This cookie recipe starts by mashing ripe bananas and mixing them with quick oats, which provide structure. Additional ingredients such as chocolate chips, nuts, protein powder, or blueberries can be added for variety and flavor customization. The mixture is scooped onto a baking sheet and gently flattened before baking.
Baking at a moderate temperature for around 15 minutes results in cookies that hold together well, with a tender, moist texture. The natural sweetness of bananas reduces or eliminates the need for added sugar.
This recipe is accessible for home cooks wanting a healthyish snack or quick homemade cookie without complex ingredients or preparation. It can be adapted based on available mix-ins or personal preferences.
Ingredients
- 1 cup oats quick cooking
- 2 whole banana
Optional
- blueberries mix-ins
- chocolate chips
- nuts
- protein powder
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, mash the bananas with a fork.
- Add the oats to the mashed bananas and mix to combine. If using in mix-ins, add them here.
- Scoop the cookies on a parchment lined baking sheet and flatten them slightly with a fork.
- Bake for 15 minutes.
- Remove from the oven and allow to cool slightly before eating.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10cookies
Amount Per Serving
Calories 30 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 30kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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