Unstuffed Cabbage Rolls
User Reviews
4.8
186 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
50 mins
-
Servings
4 servings
-
Calories
370 kcal
-
Course
Main Course
-
Cuisine
American
Unstuffed Cabbage Rolls
Report
These Unstuffed or Lazy Cabbage Rolls, make the perfect quick, easy and delicious weeknight meal. No stuffing required and no side dish needed.
Share:
Ingredients
- 2-3 tablespoons olive oil
- 1-2 clove garlic (minced)
- 1 small onion (chopped)
- 1 pound lean ground beef
- 4 cups shredded or finely chopped cabbage
- 1 can whole Plum/Marzano Tomatoes chopped (nothing added) (14 ounces)
- 2½ cups water or broth (homemade or store bought)
- ¾ cup uncooked rice (long grain)
- ½-1 teaspoon oregano
- 1-2 pinches of hot pepper flakes (if desired)
- ½ teaspoon salt
- 1-2 pinches thyme (optional)
- 4-5 fresh basil leaves or parsley chopped (or more if desired)
Instructions
- In a large frying pan add the olive oil, garlic, onion, and ground beef, cook on medium heat until almost all browned.
- Then add the cabbage, tomatoes, water and rice, stir to combine, add the spices and combine. Cook over low-medium heat half covered for approximately 30 minutes or until cooked and thickened. The last 10 minutes remove the lid to thicken. Enjoy!
Notes
- Any leftovers should be stored in an airtight container in the fridge. It will keep for up to 3 days. It can also be frozen in a freezer safe container. It will keep for up to 2-3 months in the freezer. Thaw overnight in the fridge, re-heat either in the microwave, oven or in a skillet on the stove.
- This recipe can be made in the oven in a dutch oven or oven proof baking dish. Bake for approximately 30 minutes at 400F/200C. It's best to brown the ground beef as in step 1 before baking and cook the rice al dente.
Nutrition Information
Show Details
Calories
370kcal
(19%)
Carbohydrates
34g
(11%)
Protein
28g
(56%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Cholesterol
70mg
(23%)
Sodium
389mg
(16%)
Potassium
577mg
(16%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
69IU
(1%)
Vitamin C
27mg
(30%)
Calcium
60mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 370 kcal
% Daily Value*
| Calories | 370kcal | 19% |
| Carbohydrates | 34g | 11% |
| Protein | 28g | 56% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 70mg | 23% |
| Sodium | 389mg | 16% |
| Potassium | 577mg | 12% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 69IU | 1% |
| Vitamin C | 27mg | 30% |
| Calcium | 60mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
186 reviews
Excellent
Other Recipes
You'll Also Love
