Instant Pot Unstuffed Cabbage Rolls
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Additional Time
15 mins
-
Total Time
55 mins
-
Servings
6 servings
-
Calories
657 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Unstuffed Cabbage Rolls
Report
Instant Pot Unstuffed Cabbage Rolls is a comforting dish packed with beef, herbs, spices, and vegetables, all cooked in seasoned tomato sauce.
Share:
Ingredients
- 2 lbs cabbage medium-coarsely shredded
- 1 large onion chopped
- 4 cloves garlic minced
- 2 lbs ground beef
- 2 teaspoons dried thyme
- 2 teaspoons dried oregano
- 1 teaspoon dried rosemary
- 1 teaspoon smoked paprika
- 1 1/2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons canola oil
- 1 1/2 cups low sodium chicken broth
- 1 tablespoon Worcestershire sauce
- 1 1/2 cups uncooked white rice or brown rice - rinsed & drained
- 6 oz can tomato paste
- 28 oz can diced tomatoes
- 2 tablespoons fresh dill finely chopped
- greek yogurt or sour cream for serving
Add to Shopping List
Instructions
- Press Sauté, and once the IP display says Hot, coat it with oil and add the onion. Cook for 2 mins. Add garlic, stir and cook for 3 minutes.
- Add the meat, thyme, oregano, rosemary, paprika, salt, and pepper, break it up with a wooden spoon, and cook for 5-7 minutes. The meat will still be pink.
- Add cabbage and stir.
- Add broth, Worcestershire sauce, tomato paste, and diced tomatoes, and stir to combine.
- Add rice and do NOT stir; lightly press it into the mixture to submerge.
- Cancel Saute. Close and lock the lid, set the pressure vent to Sealing, and press Pressure Cooking on High for 20 minutes. Instant Pot will take about 15-20 minutes to come to pressure.
- When it's finished cooking, please quick-release by turning the pressure vent to the Venting position.
- Open carefully, stir in chopped dill, and serve with sour cream or Greek yogurt.
Nutrition Information
Show Details
Calories
657kcal
(33%)
Carbohydrates
73g
(24%)
Protein
36g
(72%)
Fat
36g
(55%)
Saturated Fat
12g
(60%)
Cholesterol
107mg
(36%)
Sodium
1173mg
(49%)
Potassium
1389mg
(40%)
Fiber
8g
(32%)
Sugar
13g
(26%)
Vitamin A
934IU
(19%)
Vitamin C
76mg
(84%)
Calcium
183mg
(18%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 657 kcal
% Daily Value*
| Calories | 657kcal | 33% |
| Carbohydrates | 73g | 24% |
| Protein | 36g | 72% |
| Fat | 36g | 55% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 107mg | 36% |
| Sodium | 1173mg | 49% |
| Potassium | 1389mg | 30% |
| Fiber | 8g | 32% |
| Sugar | 13g | 26% |
| Vitamin A | 934IU | 19% |
| Vitamin C | 76mg | 84% |
| Calcium | 183mg | 18% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
