Valentine's Chocolates
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Valentine's Chocolates
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Surprise someone you love this Valentine's Day with this super easy to make DIY Valentine's Chocolate Heart Box.
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Ingredients
- milk or dark chocolate chips such as THM, Bake Believe, Lily's or ChocZero*
- white chocolate chips such as Bake Believe or ChocZero*
- 1 teaspoon coconut oil (per 12 ounces chocolate chips) (optional) makes chocolate softer to chew
- oil based food colorings (optional)
- flavorings (optional)
- strawberries (washed and dried) (optional)
Instructions
- Pour the chocolate chips into microwave safe silicone or plastic measuring cups or bowls. I find measuring cups easier because it pours into the molds easier.
- Pop the cups or bowls in the microwave one at a time. Microwave for 30 seconds, stir, and repeat microwaving for 30 seconds and stirring until the chocolate is melted.
- If you’re going to color and/or flavor a portion of the chocolates, now is the time to do so.
- If you want to add a colored portion inside any of the molds, do this next using the paint brush.
- Fill the molds with chocolate.
- Freeze until solid (about 20 minutes give or take).
- Remove the chocolates carefully from the molds.
- Decorate the chocolates as desired by splattering or striping them with colored or non-colored melted chocolate, coconut flakes, colored sweetener, or whatever else you can find to do this.
- If desired, use some of the melted chocolate to dip strawberries. Make sure the strawberries are thoroughly dry before doing this.
- Put the chocolates and any dipped strawberries in the mini muffin liners in the gift box.
Notes
- *ChocZero has an ingredients that is not THM approved, so it is considered a Personal Choice Item
- NOTE: There are no nutrition facts on this recipe because it will totally depend on which chocolate chips and which molds you use.
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