Vanilla and Chocolate Keto Cheesecake Bars

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  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    12

  • Calories

    319 kcal

  • Course

    Dessert

  • Cuisine

    American

Vanilla and Chocolate Keto Cheesecake Bars

These vanilla and chocolate cheesecake bars are as tasty as they are beautiful! 

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Ingredients

Servings

For the Crust

  • 2 cups almond flour Super Fine
  • cup butter melted, grass-fed, unsalted
  • 1 egg whole
  • cup Swerve Confectioners Sugar or powdered erythritol
  • 1 teaspoon vanilla extract

For the Filling

  • 16 ounces cream cheese
  • ½ cup dark chocolate chips or other sugar-free chocolate, melted, Lily's brand
  • cup sour cream
  • ½ cup  Swerve Confectioners Sugar
  • 2 egg whole
  • 2 teaspoons  vanilla extract

Instructions

To Make the Crust

  1. Preheat oven to 350F.
  2. Add the almond flour, butter, egg, swerve confectioners and vanilla extract to the bowl of a food processor and mix until a dough is formed.
  3. Place the dough in a 8 x 8 glass or ceramic baking dish lined with parchment paper and press out in an even layer.

To Make the Filling

  1. Add the cream cheese to a mixing bowl and mix using a hand mixer.  Mix in the eggs one at a time, then add the swerve slowly.
  2. Add in the vanilla and sour cream.  Remove ½ cup of the batter and mix with the melted chocolate.  Pour most of the plain batter over the crust.  Dollop half of the chocolate batter over the top.  Take a butter knife and gently swirl the batter together, without touching the crust.  Dollop the remaining vanilla and chocolate batter alternately, and swirl together again.
  3. Bake for 30-40 minutes, or until the center has just set.  There will still be a slight jiggle to it. Chill in the fridge for at least 1-2 hours or until set before cutting and serving.

Nutrition Information

Show Details
Calories 319kcal (16%) Carbohydrates 9g (3%) Protein 8g (16%) Fat 29g (45%) Saturated Fat 13g (65%) Fiber 4g (16%) Sugar 2g (4%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 319 kcal

% Daily Value*

Calories 319kcal 16%
Carbohydrates 9g 3%
Protein 8g 16%
Fat 29g 45%
Saturated Fat 13g 65%
Fiber 4g 16%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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