Vanilla Apple Tarts

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    9 people

  • Calories

    289 kcal

  • Course

    Dessert

  • Cuisine

    American

Vanilla Apple Tarts

These tarts are amazing and I love making individual desserts. They look so elegant.

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Ingredients

Servings
  • 1 heet puff pastry Pepperidge Farms brand, cut into rectangles
  • 1 cup brown sugar
  • 1 vanilla bean
  • ½ lemon juiced
  • ¼ teaspoon salt
  • 3 apple cored, halved and sliced, but not peeled, whole
  • 1 tablespoon butter Land O’ Lakes brand
  • caramel sauce for serving, store-bought

Instructions

  1. Preheat the oven to 425 degrees F.
  2. Place the puff pastry rectangles onto a silpat lined baking sheet. Add the sugar, salt, lemon juice and vanilla bean seeds to the apples. Stir to combine. Allow to sit for a few minutes.
  3. Arrange the apple slices on the pastry rectangles in a straight line, overlapping as you go. Dot the top with little bits of the butter. Bake until the pastry is puffed and golden brown, about 20 minutes.
  4. Remove from the pan immediately and place on a serving platter. Serve with caramel sauce on the side.

Notes

  • It would be a lot of fun to pick up both red and green apples and then alternate the slices on each pastry.

Nutrition Information

Show Details
Calories 289kcal (14%) Carbohydrates 45g (15%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 0.1g (5%) Cholesterol 3mg (1%) Sodium 150mg (6%) Potassium 123mg (3%) Fiber 2g (8%) Sugar 30g (60%) Vitamin A 73IU (1%) Vitamin C 6mg (7%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 9people

Amount Per Serving

Calories 289 kcal

% Daily Value*

Calories 289kcal 14%
Carbohydrates 45g 15%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 3mg 1%
Sodium 150mg 6%
Potassium 123mg 3%
Fiber 2g 8%
Sugar 30g 60%
Vitamin A 73IU 1%
Vitamin C 6mg 7%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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