Vanilla Cold Brew Coffee Popsicles

Name: Vanilla Cold Brew Coffee Popsicles
Prep time: 10 min
Total time: 10 min
Yield: 10 servings
Ingredients: 12 ounces cold brew coffee; 14 ounces full fat coconut milk (canned); 1/4 cup pure maple syrup; 2 teaspoons vanilla extract; 1/3 cup dark chocolate chips

User Reviews

4.6

33 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
10 servings
Calories
132 kcal
Course
Dessert
Cuisine
American

Vanilla Cold Brew Coffee Popsicles

Lindsey Herring

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Vanilla Cold Brew Coffee Popsicles are lightly sweetened and drizzled with chocolate, they'll be your new favorite way to cool off!

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Ingredients

Servings

12 ounces cold brew coffee
14 ounces full fat coconut milk (canned), you can also use light coconut milk
1/4 cup pure maple syrup
2 teaspoons vanilla extract
1/3 cup dark chocolate chips, dairy free for vegan

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Instructions

Blend together all of the ingredients except the chocolate until smooth. Pour the mixture into popsicle molds, Insert the popsicle stick and freeze for at least 6 hours or overnight.
Remove the frozen popsicles from the molds and place them on a parchment lined baking sheet. Drizzle with the melted dark chocolate then place them back in the freezer to harden.
Store the finished popsicles in a single layer in a freezer bag or other airtight container.

Notes

If using light coconut milk the popsicles will have an icier texture. Be aware that the calories and fat will change based on the coconut milk you use.

Nutrition Information

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Calories 132kcal (7%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Sodium 8mg (0%) Sugar 8g (16%)