Vegan Brandy Butter (Hard Sauce)
User Reviews
5.0
12 reviews
Excellent
Vegan Brandy Butter (Hard Sauce)
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Easy, 3 ingredient brandy butter made with dairy-free ingredients.
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Ingredients
- 200 g Vegan block butter (¾ cup or 7oz)
- 225 g icing sugar (around 1+¾ cups)
- 35 ml brandy (2 tablespoons + 1 teaspoon)
Notes
- The brandy flavour in this recipe is relatively mild. If you want a stronger flavour, you can add more brandy.
- If the mixture curdles, add more icing sugar until smooth.
- Do not use vegan margarine- I recommend using Stork baking block or similar.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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