Vegan Burrito Bowl with Sweet Potato "Rice" (And a Ninja Giveaway!)
User Reviews
4.8
183 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
2
-
Calories
640 kcal
-
Course
Main Course
-
Cuisine
Chinese
Vegan Burrito Bowl with Sweet Potato "Rice" (And a Ninja Giveaway!)
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A quick and healthy burrito bowl made with sweet potato "rice" for a nutrient-rich meal.
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Ingredients
For the bowl:
- 1 teaspoon extra virgin olive oil
- 1/2 red onion , chopped
- 1 bell pepper , chopped
- 1 clove garlic , minced
- 1 (1.5 pound) sweet potato, peeled and cut into 1-inch cubes
- 1 teaspoon salt
- 1 teaspoon chili powder
- 3/4 teaspoon ground cumin
- 1 1/2 cups cooked black beans , or 1 can drained and rinsed
Optional Toppings:
- Freshly chopped tomatoes
- diced red onion
- fresh cilantro
- Sliced avocado
Instructions
- Heat the oil in a large deep skillet or Dutch oven over medium heat. Sauté the onion, pepper, and garlic until they start to soften, about 5 minutes.
- While the veggies are cooking, process the sweet potato chunks in a food processor to create a rice-like texture. Add the riced sweet potato to the pan, along with the salt, chili powder, cumin, beans, and a splash of water to help prevent sticking. Cover the pan with a lid and let the vegetables cook until the sweet potato rice is tender, about 8 minutes.
- Adjust any seasoning to taste, then serve warm, topped with freshly chopped tomatoes, onion, cilantro, and sliced avocado as desired. Any leftovers can be stored in an airtight container in the fridge for up to 3 days.
Nutrition Information
Show Details
Calories
640kcal
(32%)
Carbohydrates
115g
(38%)
Protein
19g
(38%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Sodium
1366mg
(57%)
Potassium
2280mg
(65%)
Fiber
30g
(120%)
Sugar
19g
(38%)
Vitamin A
49200IU
(984%)
Vitamin C
23.1mg
(26%)
Calcium
220mg
(22%)
Iron
6.1mg
(34%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 640 kcal
% Daily Value*
| Calories | 640kcal | 32% |
| Carbohydrates | 115g | 38% |
| Protein | 19g | 38% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Sodium | 1366mg | 57% |
| Potassium | 2280mg | 49% |
| Fiber | 30g | 120% |
| Sugar | 19g | 38% |
| Vitamin A | 49200IU | 984% |
| Vitamin C | 23.1mg | 26% |
| Calcium | 220mg | 22% |
| Iron | 6.1mg | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
183 reviews
Excellent
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