
Vegan Chocolate Silk Pie
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
30 mins
-
Total Time
30 mins
-
Servings
1 (8-inch) Pie
-
Calories
299 kcal
-
Cuisine
American

Vegan Chocolate Silk Pie
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A healthier recipe for silk pie using avocados and a walnut crust. An easy no-bake pie that will knock your socks off!
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Ingredients
- 2 large ripe avocados peeled and diced
- 1 14-ounce can full-fat coconut milk
- 2/3 cup raw cacao powder
- 1/2 cup pure maple syrup see note*
- 2 teaspoons pure vanilla extract
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground cinnamon
- 1 prepared graham cracker crust see note**
Pie Crust:
- 2 cups raw walnuts
- 3 Tbsp coconut oil softened
- 7 pitted Medjool Dates
- 1 Tbsp pure maple syrup
- 1 tsp ground cinnamon
- 1/4 tsp sea salt
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Instructions
Make the Crust:
- Add the crust ingredients to a food processor and process until a thick dough forms. This substance should be sticky, oily, and should pinch together easily. If the crust seems too dry, add a little additional pure maple syrup.
- Line the bottom of an 8-inch spring form pie pan with parchment paper and press the crust mixture into the bottom of the pan until you have an even layer.
Prepare the Chocolate Filling:
- Add the ingredients for the silk pie filling to a blender and blend until completely smooth. Taste mixture for flavor and add more pure maple syrup to taste.
- Pour the silk pie filling into your prepared crust, and freeze for 3 hours to set up. When ready to serve, thaw silk pie and serve with a dollop of coconut whipped cream. Store any leftovers in the freezer or refrigerator.
Notes
- *Use any liquid sweetener of choice, such as honey, agave, or coconut palm nectar
- **Use your favorite crust recipe.
Nutrition Information
Show Details
Serving
1of 8
Calories
299kcal
(15%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
21g
(32%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 1(8-inch) Pie
Amount Per Serving
Calories 299 kcal
% Daily Value*
Serving | 1of 8 | |
Calories | 299kcal | 15% |
Carbohydrates | 27g | 9% |
Protein | 4g | 8% |
Fat | 21g | 32% |
Fiber | 1g | 4% |
Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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