Vegan Oatmeal-Raisin Cookies

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  • Prep Time

    10 mins

  • Cook Time

    12 mins

  • Total Time

    22 mins

  • Servings

    17 Cookies

  • Calories

    112 kcal

  • Course

    Dessert

  • Cuisine

    American

Vegan Oatmeal-Raisin Cookies

These Vegan Oatmeal-Raisin Cookies are the perfect blend of sweet and cinnamon-spice! Made without eggs or dairy and easily made gluten-free!

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Ingredients

Servings
  • 1 cup oats quick-cooking
  • 3/4 cup all-purpose flour or gluten free 1:1 flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons vegan butter softened to room temperature
  • 6 tablespoons brown sugar or coconut sugar
  • 6 tablespoons white sugar
  • 1 teaspoon vanilla
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon almond milk
  • 1/2 cup raisins

Instructions

  1. Heat your oven to 350°F and line 2 cookie sheets with parchment paper.
  2. In a medium bowl, whisk the flour, oats, cinnamon, baking soda and salt.
  3. In a separate large bowl, beat the butter and sugars using an electric hand mixer until fluffy. Add the vanilla, vinegar and milk and beat again.
  4. Stir the dry ingredients into the wet ingredients. I find it's easiest to use your hands as the dough is thick.
  5. Stir in the raisins.
  6. Drop onto the prepared pan by heaping 1-tablespoon balls. Press out JUST slightly, you want the balls higher than they are round.
  7. Bake until the edges are VERY lightly brown, about 12-13 mins. The cookies firm up on the pan A LOT.
  8. Cool on the pan for 5-10 minutes until set and then transfer to a wire rack to cool completely.

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 1g (50%) Sodium 281mg (12%) Potassium 60mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 17Cookies

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Sodium 281mg 12%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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