Vegan Pizza Dough
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
45 mins
-
Resting Time:
1 hr 30 mins
-
Total Time
2 hrs 15 mins
-
Servings
1 crust
-
Calories
851 kcal
-
Cuisine
American
Vegan Pizza Dough
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Want to make your own pizza at home? Whip up this vegan pizza dough, pile on all your favorite pizza toppings, and bake.
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Ingredients
- 1 tsp active dry yeast
- ¾ tsp salt
- 1 ¾ cup all-purpose flour
- ½ cup + 1 tbsp luke-warm water
- 1 tsp sugar (optional)
- Oil, for bowl
Instructions
- Mix 1 tbsp/8g of flour with luke-warm water, sugar (if using), and yeast in a cup or bowl. Allow to sit for 15–20 minutes until bubbly.
- Combine salt and remaining flour in a large bowl. Create a well and add water and yeast. Mix until combined and all of flour is moistened. If dry, add 1 tbsp/15ml of water at a time.
- Gather into a ball, cover, and allow to rest for 15 minutes.
- On a lightly floured surface, knead the dough for 5 minutes until smooth and elastic.
- Place the dough in an oiled bowl. Roll to cover all sides.
- Cover the bowl with plastic wrap or a damp towel. Allow to rise in a warm area until tripled in size, about 1 ½ hours. (The warmer the area, the faster it will rise.)
- Use hands to stretch one portion of the dough to a 14”/35cm circle on a floured piece of parchment. (This makes transfer easier.) Brush olive oil on dough.
- Place parchment and dough on a baking sheet if not using a pizza stone. Spread tomato sauce evenly and top with your favorite toppings.
- Bake pizza and enjoy!
Nutrition Information
Show Details
Calories
851kcal
(43%)
Carbohydrates
176g
(59%)
Protein
27g
(54%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
1761mg
(73%)
Potassium
349mg
(10%)
Fiber
9g
(36%)
Sugar
5g
(10%)
Vitamin C
1mg
(1%)
Calcium
41mg
(4%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 1crust
Amount Per Serving
Calories 851 kcal
% Daily Value*
| Calories | 851kcal | 43% |
| Carbohydrates | 176g | 59% |
| Protein | 27g | 54% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 1761mg | 73% |
| Potassium | 349mg | 7% |
| Fiber | 9g | 36% |
| Sugar | 5g | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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