Vegan Salted Caramel Granola Bars

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5.0

3 reviews
Excellent

Vegan Salted Caramel Granola Bars

These salty-sweet granola bars might taste decadent, but they're made with wholesome ingredients. Caramel adapted from Nutrition Stripped's Raw Caramel with Apples.

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Ingredients

Servings
  • ½ cup maple syrup use Grade B if you have it
  • cup unsweetened almond butter
  • 3 tbsp coconut oil solid, not melted
  • 2 Medjool dates pitted and quartered
  • 1 tsp vanilla extract
  • 1 ½ cups old-fashioned oats
  • ½ cup coarsely chopped raw almonds
  • ¼ cup chia seeds hemp hearts, mini chocolate chips, sunflower seeds, coconut flakes, or other add-ins
  • 1 tsp fleur de sel
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Instructions

  1. Combine the maple syrup, almond butter, coconut oil, dates, and vanilla extract in the small bowl of a food processor. Process until completely smooth; the mixture should resemble caramel when it's finished.
  2. Stir together the remaining ingredients in a medium bowl. Pour the caramel mixture over the top and use a wooden spoon (or your hands) to combine.
  3. Grease a small square baking dish with coconut oil. Press the granola bar mixture into the dish and cover it with plastic wrap or foil. Refrigerate the granola bars for about 2 hours, or until set. Once set, cut the bars into 12 equal pieces. Store the bars in the refrigerator for up to a week or freeze them for up to 2 months.

Notes

  • If you're using a different type of salt, start with a smaller amount and add more to taste. Because fleur de sel flakes are larger than table salt crystals, using table salt will result in a much saltier granola bar.
  • You can use a combination of different ingredients for the ¼ cup of add-ins. I've made these with 2 tablespoons of hemp seeds and 2 tablespoons of chia seeds, and also with ¼ cup of sunflower seeds. As long as the amount totals ¼ cup, you're good.
  • Because these bars are held together with caramel, they need to be stored in the refrigerator or freezer so they don't fall apart.

Nutrition Information

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Calories 211kcal (11%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Trans Fat 1g Sodium 197mg (8%) Potassium 204mg (6%) Fiber 4g (16%) Sugar 11g (22%) Vitamin A 8IU (0%) Vitamin C 1mg (1%) Calcium 85mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 12granola bars

Amount Per Serving

Calories 211 kcal

% Daily Value*

Calories 211kcal 11%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Sodium 197mg 8%
Potassium 204mg 4%
Fiber 4g 16%
Sugar 11g 22%
Vitamin A 8IU 0%
Vitamin C 1mg 1%
Calcium 85mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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