
Vegan Salted Caramel Granola Bars
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5.0
3 reviews
Excellent

Vegan Salted Caramel Granola Bars
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These salty-sweet granola bars might taste decadent, but they're made with wholesome ingredients. Caramel adapted from Nutrition Stripped's Raw Caramel with Apples.
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Ingredients
- ½ cup maple syrup use Grade B if you have it
- ⅓ cup unsweetened almond butter
- 3 tbsp coconut oil solid, not melted
- 2 Medjool dates pitted and quartered
- 1 tsp vanilla extract
- 1 ½ cups old-fashioned oats
- ½ cup coarsely chopped raw almonds
- ¼ cup chia seeds hemp hearts, mini chocolate chips, sunflower seeds, coconut flakes, or other add-ins
- 1 tsp fleur de sel
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Instructions
- Combine the maple syrup, almond butter, coconut oil, dates, and vanilla extract in the small bowl of a food processor. Process until completely smooth; the mixture should resemble caramel when it's finished.
- Stir together the remaining ingredients in a medium bowl. Pour the caramel mixture over the top and use a wooden spoon (or your hands) to combine.
- Grease a small square baking dish with coconut oil. Press the granola bar mixture into the dish and cover it with plastic wrap or foil. Refrigerate the granola bars for about 2 hours, or until set. Once set, cut the bars into 12 equal pieces. Store the bars in the refrigerator for up to a week or freeze them for up to 2 months.
Notes
- If you're using a different type of salt, start with a smaller amount and add more to taste. Because fleur de sel flakes are larger than table salt crystals, using table salt will result in a much saltier granola bar.
- You can use a combination of different ingredients for the ¼ cup of add-ins. I've made these with 2 tablespoons of hemp seeds and 2 tablespoons of chia seeds, and also with ¼ cup of sunflower seeds. As long as the amount totals ¼ cup, you're good.
- Because these bars are held together with caramel, they need to be stored in the refrigerator or freezer so they don't fall apart.
Nutrition Information
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Calories
211kcal
(11%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Trans Fat
1g
Sodium
197mg
(8%)
Potassium
204mg
(6%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
8IU
(0%)
Vitamin C
1mg
(1%)
Calcium
85mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12granola bars
Amount Per Serving
Calories 211 kcal
% Daily Value*
Calories | 211kcal | 11% |
Carbohydrates | 23g | 8% |
Protein | 5g | 10% |
Fat | 12g | 18% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Sodium | 197mg | 8% |
Potassium | 204mg | 4% |
Fiber | 4g | 16% |
Sugar | 11g | 22% |
Vitamin A | 8IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 85mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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