Salted Caramel Apple Granola

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    16 servings

  • Calories

    153 kcal

  • Course

    Breakfast

  • Cuisine

    American

Salted Caramel Apple Granola

Salty sweet caramel apple granola recipe

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Ingredients

Servings
  • 1 cup maple syrup
  • 1/4 cup ghee
  • 1 tsp salt
  • 3.5 cups rolled oats
  • 2 tsp cinnamon
  • 1 medium apple
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Instructions

  1. Add maple syrup and ghee to a sauce pan over medium heat
  2. Whisk the ghee into the maple syrup as it melts
  3. Once the ghee is fully melted increase the heat to medium-high
  4. Allow the mixture to come to a rolling boil - watch closely so that it does not boil over
  5. Whisk and reduce the heat to medium-low
  6. Simmer on medium-low whisking frequently for 20 minute - the mixture should reduce to a thicker syrup
  7. While that reduces peel apple and slice into small pieces
  8. Preheat the oven to 325F and line a baking sheet with parchment paper
  9. Combine rolled oats, cinnamon and apple pieces in a large mixing bowl
  10. Once the caramel syrup has simmered for 20 minutes remove from the heat and immediately whisk in the salt
  11. Allow that mixture to cool slightly and then pour over the oats and apple
  12. Mix thoroughly with a flat spatula so all oats and apple pieces are evenly coated in the salted caramel mixture
  13. Spread the mixture onto the baking sheet in an even layer - you want all of the oats to be touching each other as they cook so that you can break into crumbles after
  14. Bake at 325F for 30 minutes
  15. Allow the granola to cool completely before crumbling
  16. Store in an airtight in container on the counter for up to 5 days or longer in the refrigerator 

Nutrition Information

Show Details
Serving 16g Calories 153kcal (8%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 7mg (2%) Sodium 148mg (6%) Potassium 123mg (4%) Fiber 2g (8%) Sugar 13g (26%) Vitamin A 7IU (0%) Vitamin C 1mg (1%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 153 kcal

% Daily Value*

Serving 16g
Calories 153kcal 8%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 148mg 6%
Potassium 123mg 3%
Fiber 2g 8%
Sugar 13g 26%
Vitamin A 7IU 0%
Vitamin C 1mg 1%
Calcium 34mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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