
Vegetarian Red Beans and Rice Burritos
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
694 kcal
-
Course
Side Dish, Main Course
-
Cuisine
American

Vegetarian Red Beans and Rice Burritos
Report
This flavorful Vegetarian Red Beans and Rice Burritos recipe is quick and easy to make.
Share:
Ingredients
- 2 tbsp oil
- 1 onion chopped
- 2 cloves garlic chopped
- 1 red pepper chopped
- 1 ½ tsp seasoning with chili
- ½ tsp ground cumin
- 1 19 oz can red beans
- 2 cups rice cooked
- 1 cup cheese
- 4 to rtillas
- ½ cup salsa of commerce
- ½ cup sour cream
Add to Shopping List
Instructions
- Heat the oil in a large skillet over medium-high heat. Add onion, garlic, pepper, chili powder, and cumin. Sauté until onion and pepper are tender.
- Drain and rinse the red beans. Add the beans and cooked rice to the onion mixture.
- Reduce heat and cook over medium heat for 2 to 3 minutes, until the mixture is hot, stirring constantly. Remove from heat.
- Place about ½ cup of the rice mixture and ¼ cup of cheese in the center of each tortilla.
- Wrap the tortilla on itself and top with 2 tablespoons of salsa and sour cream.
Nutrition Information
Show Details
Calories
694kcal
(35%)
Carbohydrates
98g
(33%)
Protein
18g
(36%)
Fat
25g
(38%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
45mg
(15%)
Sodium
642mg
(27%)
Potassium
444mg
(13%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1923IU
(38%)
Vitamin C
41mg
(46%)
Calcium
318mg
(32%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 694 kcal
% Daily Value*
Calories | 694kcal | 35% |
Carbohydrates | 98g | 33% |
Protein | 18g | 36% |
Fat | 25g | 38% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 1g | 50% |
Cholesterol | 45mg | 15% |
Sodium | 642mg | 27% |
Potassium | 444mg | 9% |
Fiber | 4g | 16% |
Sugar | 6g | 12% |
Vitamin A | 1923IU | 38% |
Vitamin C | 41mg | 46% |
Calcium | 318mg | 32% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes