Veggie Hummus Cucumber Boats

User Reviews

5

4 reviews
Excellent
  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    183 kcal

  • Course

    Lunch, Dinner

  • Cuisine

    American

Veggie Hummus Cucumber Boats

Cucumbers with the seeds scooped out and filled with hummus, avocado, carrots, tomatoes, onion and sprouts. So refreshing, healthy and light and an easy low-carb, gluten-free, low-sodium alternative to bread.

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Ingredients

Servings
  • 1 cucumber (cut in half lengthwise)
  • 6 tbsp hummus
  • 1/4 cup carrot shredded
  • 1/4 cup sprouts
  • 1/4 cup tomato
  • 1/4 cup red onion
  • 3 oz avocado (sliced (1/2 med haas))
  • lemon squeezed, wedge, fresh
  • salt to taste, kosher salt
  • black pepper to taste, kosher salt

Instructions

  1. Scoop the seeds out of a cucumber using a metal measuring spoon. Fill each boat with 3 tbsp hummus. Top with the remaining vegetables and finish with salt, pepper and lemon juice.

Nutrition Information

Show Details
Serving 1half Calories 183kcal (9%) Carbohydrates 19g (6%) Protein 6g (12%) Fat 1.5g (2%) Sodium 178.5mg (7%) Fiber 8g (32%) Sugar 1g (2%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 183 kcal

% Daily Value*

Serving 1half
Calories 183kcal 9%
Carbohydrates 19g 6%
Protein 6g 12%
Fat 1.5g 2%
Sodium 178.5mg 7%
Fiber 8g 32%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

4 reviews
Excellent

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