Vin Brule
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Vin Brule
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Vin Brule - the Italian version of mulled wine. The perfect holiday drink that will warm you up!
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Ingredients
- 1.5 red wine 6 1/3 cups
- 3 cinnamon stick
- 250 gms granulated sugar 1 ¼ cups
- 10 cloves
- 1 pinch nutmeg
- orange zest from 2 oranges
- lemon zest of 1
- 1 apple thinly sliced (with the skin on)
Notes
- Vin Brule has to be served hot.
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