Walnut Pie
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3
2 reviews
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Walnut Pie
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This sweet and nutty walnut pie is the perfect dessert for all of your holiday parties. There are flavors of caramelized brown sugar and butter running throughout, making each bite a dream!
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Ingredients
- 1 pie crust or store-bought, homemade
- 4 large egg
- 1/4 Teaspoon salt
- ¾ Cup brown sugar
- 1 ½ Teaspoon vanilla
- ¾ Cup light corn syrup
- ¼ Cup butter melted, unsalted
- 1 ½ Cup walnuts chopped
Instructions
- Preheat the oven to 400° and place the oven rack in the lower third of the oven.
- Place the rolled pie crust into a 9-inch pie pan and either flute the edges or make a decorative edge. Place in the fridge until you are ready to bake the pie.
- In a large bowl beat together the eggs, brown sugar, salt, vanilla, and corn syrup. Stir in the walnuts and add the filling to the chilled pie crust.
- Bake for 15 minutes at 400° and then lower the heat to 350° and bake for another 35-40 minutes, until the center of the pie is slightly jiggly but set. If the top of the pie or the crust seems to be getting too dark too fast, place a sheet of foil gently over the whole pie to keep it from burning while the pie finishes baking.
- Cool the pie to room temperature and serve.
Nutrition Information
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Calories
498kcal
(25%)
Carbohydrates
58g
(19%)
Protein
8g
(16%)
Fat
28g
(43%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
12g
(71%)
Monounsaturated Fat
7g
(35%)
Trans Fat
1g
(50%)
Cholesterol
108mg
(36%)
Sodium
222mg
(9%)
Potassium
182mg
(4%)
Fiber
2g
(8%)
Sugar
45g
(90%)
Vitamin A
317IU
(6%)
Vitamin C
1mg
(1%)
Calcium
63mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 498 kcal
% Daily Value*
| Calories | 498kcal | 25% |
| Carbohydrates | 58g | 19% |
| Protein | 8g | 16% |
| Fat | 28g | 43% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 12g | 71% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 108mg | 36% |
| Sodium | 222mg | 9% |
| Potassium | 182mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 45g | 90% |
| Vitamin A | 317IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 63mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3
2 reviews
Average
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