Warm Antipasto Potato Salad Recipe
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5
2 reviews
Excellent
Warm Antipasto Potato Salad Recipe
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Serve up this Warm Antipasto Potato Salad recipe at your next barbecue or alongside a roast chicken for Sunday dinner.
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Ingredients
- 1 ½ pound potato I used Blushing Belles, Little Potato Co. Creamer variety
- 12 grape tomatoes cut in half
- ½ cup artichoke heart each cut in half, canned, quarters
- 2 ounces provolone cheese cut into small squares
- 1 ounce salami cut into strips, sliced
- 1 roasted red pepper chopped
- 3 tablespoons green olives sliced
- 2 tablespoons parsley flat-leaf, minced
The Dressing:
- 1 ½ tablespoons extra virgin olive oil
- 1 ½ tablespoons white wine vinegar
- ½ teaspoon kosher salt
- ¼ teaspoon oregano dried
Instructions
- Cut the Creamer potatoes in half and place in a large saucepan. Cover with cold water by an inch. Bring to a boil. Cook until the potatoes are tender, but not falling apart, about 20 minutes. Drain.
- Transfer the potatoes to a large bowl and toss with the dressing.
- Add the tomatoes, artichoke hearts, cheese, salami, roasted red pepper, olives and parsley. Stir to combine. Serve warm or at room temperature.
The Dressing:
- In a small bowl, whisk together the olive oil, vinegar, salt and oregano.
Notes
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the LoseIt! calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
Show Details
Serving
0.75Cup
Calories
141.6kcal
(7%)
Carbohydrates
17.7g
(6%)
Protein
5.1g
(10%)
Fat
6.3g
(10%)
Saturated Fat
2.2g
(11%)
Cholesterol
8.5mg
(3%)
Sodium
379mg
(16%)
Fiber
2.8g
(11%)
Sugar
2.6g
(5%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 1416 kcal
% Daily Value*
| Serving | 0.75Cup | |
| Calories | 141.6kcal | 7% |
| Carbohydrates | 17.7g | 6% |
| Protein | 5.1g | 10% |
| Fat | 6.3g | 10% |
| Saturated Fat | 2.2g | 11% |
| Cholesterol | 8.5mg | 3% |
| Sodium | 379mg | 16% |
| Fiber | 2.8g | 11% |
| Sugar | 2.6g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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