
Watermelon Radish and Cucumber Salad
User Reviews
5.0
21 reviews
Excellent

Watermelon Radish and Cucumber Salad
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This watermelon radish and cucumber salad is simple, yet vibrant and beautiful. It's the perfect spring salad recipe!
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Ingredients
- 4 Watermelon radishes
- 1 large cucumber
- 1 1/2 cups microgreens
- 1 tsp Black Lava Salt
- 1/2 recipe lemon vinaigrette
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Instructions
- Use a mandoline to slice very thin slices of the watermelon radishes and cucumber.
- Plate the salads by alternating slices or radish, cucumber and small handfuls of microgreens. Sprinkle the black lava salt on top.
- Make the lemon vinaigrette and drizzle on top of the salad.
Notes
- This is my favorite mandoline for making extra thin slices for salads.
- If you'd like a creamier dressing, you could always opt for my lemon tahini dressing as well.
Nutrition Information
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Calories
75.4kcal
(4%)
Carbohydrates
4.8g
(2%)
Protein
0.7g
(1%)
Fat
6.1g
(9%)
Saturated Fat
0.9g
(5%)
Sodium
520.5mg
(22%)
Fiber
1.4g
(6%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 754 kcal
% Daily Value*
Calories | 75.4kcal | 4% |
Carbohydrates | 4.8g | 2% |
Protein | 0.7g | 1% |
Fat | 6.1g | 9% |
Saturated Fat | 0.9g | 5% |
Sodium | 520.5mg | 22% |
Fiber | 1.4g | 6% |
Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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