Whataburger Honey BBQ Chicken Strip Sandwich

Name: Whataburger Honey BBQ Chicken Strip Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving
Ingredients: 8 lices Texas toast; 3 tablespoons butter; 8 lices Monterey jack cheese; 4 tablespoons honey barbecue sauce; 1 1/2 pounds chicken tenders; 2 cups all-purpose flour; 1 1/2 teaspoons salt; 1 1/2 teaspoons pepper; 1/2 teaspoon garlic salt; 2 1/2 cups buttermilk; oil for frying

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Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
4
Calories
1230 kcal
Course
Main Course
Cuisine
American

Whataburger Honey BBQ Chicken Strip Sandwich

Yvette Arnold

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Make your own Whataburger Honey Barbecue Chicken Strip sandwich at home. This is a great recipe to prepare one of Whataburger's popular chicken sandwiches.

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Ingredients

Servings

8 lices Texas toast
3 tablespoons butter
8 lices Monterey jack cheese
4 tablespoons honey barbecue sauce

Chicken Strips

1 1/2 pounds chicken tenders
2 cups all-purpose flour
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
1/2 teaspoon garlic salt
2 1/2 cups buttermilk
oil for frying

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Instructions

Chicken Tender Instructions

Make the seasoned flour by combining flour, salt, pepper, and garlic salt. Stir the flour until it is well blended.
Make a batter of the seasoned flour and buttermilk by pouring in about 1/2 cup of the buttermilk into the flour. You want the batter a little shaggy.
Coat the chicken with the batter and place on a rack and allow it to dry. The batter may fall off when cooking if you don't allow the batter to try the chicken.
Discard remaining buttermilk.
Heat oil to 350 degrees.
Gently place 3 or 4 breaded chicken tenders into the hot oil. Cook chicken tenders a few at a time until they are golden brown. Drain on a clean wire rack that has been placed on top of a baking sheet.

Chicken tender sandwich assembly

Butter both sides of the Texas Toast. Cook the bread on a skillet or a griddle until the bread is golden brown, flip the bread over and brown the other side of the bread.
Place three chicken strips on four slices of bread, then top with 2 slices of Monterey Jack Cheese, and then spread about 1 tablespoon barbecue sauce on one slice of the bread.

Nutrition Information

Show Details

Calories 1230kcal (62%) Carbohydrates 97g (32%) Protein 67g (134%) Fat 63g (97%) Saturated Fat 24g (120%) Cholesterol 197mg (66%) Sodium 2493mg (104%) Potassium 994mg (28%) Fiber 4g (16%) Sugar 17g (34%) Vitamin A 1030IU (21%) Vitamin C 2.1mg (2%) Calcium 620mg (62%) Iron 16.1mg (89%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1230 kcal

% Daily Value*

Calories	1230kcal	62%
Carbohydrates	97g	32%
Protein	67g	134%
Fat	63g	97%
Saturated Fat	24g	120%
Cholesterol	197mg	66%
Sodium	2493mg	104%
Potassium	994mg	21%
Fiber	4g	16%
Sugar	17g	34%
Vitamin A	1030IU	21%
Vitamin C	2.1mg	2%
Calcium	620mg	62%
Iron	16.1mg	89%