Whipped Cottage Cheese

User Reviews

5.0

30 reviews
Excellent

Whipped Cottage Cheese

Whipped cottage cheese is deliciously easy, infused with aromatic herbs and garlic, and so creamy - perfect as a snack or appetizer.

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Ingredients

Servings
  • 1 cup cottage cheese
  • 2 tablespoons olive oil
  • 1 garlic clove smashed
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh chives
  • 1 teaspoon lemon juice
  • ¼ teaspoon salt
  • fresh vegetables for serving
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Instructions

  1. In the bowl of a food processor, place the cottage cheese, olive oil, garlic, dill, chives, lemon juice and salt. Blend until the mixture becomes creamy and smooth, about 2 minutes.
  2. Serve in a bowl along with fresh cut vegetables.
Equipments used:

Nutrition Information

Show Details
Calories 57kcal (3%) Carbohydrates 1g (0%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Cholesterol 4mg (1%) Sodium 156mg (7%) Potassium 31mg (1%) Fiber 0.02g (0%) Sugar 1g (2%) Vitamin A 57IU (1%) Vitamin C 1mg (1%) Calcium 23mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 57 kcal

% Daily Value*

Calories 57kcal 3%
Carbohydrates 1g 0%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Cholesterol 4mg 1%
Sodium 156mg 7%
Potassium 31mg 1%
Fiber 0.02g 0%
Sugar 1g 2%
Vitamin A 57IU 1%
Vitamin C 1mg 1%
Calcium 23mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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