Whipped Ricotta Cheese Dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    8

  • Calories

    132 kcal

  • Course

    Appetizer

  • Cuisine

    American

Whipped Ricotta Cheese Dip

Whole Milk Ricotta cheese whipped with a variety of herbs, parmesan cheese, and then topped with a balsamic tomato and herb blend.

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Ingredients

Servings
  • 16 oz whole milk ricotta cheese
  • 2 tbsp ground parmesan cheese
  • 2 tsp Italian seasoning
  • 3/4 tsp fine kosher salt
  • 1/2 tsp black pepper
  • 3 vine tomatoes pulp removed and finely diced
  • 2 garlic cloves minced
  • 2 tbsp finely chopped parsley
  • 1 tbsp olive oil
  • 2 tsp balsamic vinegar
  • Optional but highly recommended: 1 baguette sliced to serve with
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Instructions

  1. To a food processor add the ricotta, parmesan, Italian seasoning, salt, and pepper. Process, just until smooth, then transfer to a shallow platter.
  2. Chop the tomatoes and add them to a bowl, together with the garlic, parsley oil, and vinegar. Stir to combine and season with salt and pepper to your taste.
  3. Top the whipped ricotta dip with the chopped tomato salsa and serve with crusty baguette.

Notes

  • Use fat-free or light ricotta cheese 
  • You may swap the olive oil with avocado oil.
  • Instead of vine-rip tomatoes, use grape or cheery tomatoes if thats what you have on hand

Nutrition Information

Show Details
Calories 132kcal (7%) Carbohydrates 5g (2%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.5g Monounsaturated Fat 3g Cholesterol 30mg (10%) Sodium 290mg (12%) Potassium 184mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 657IU (13%) Vitamin C 7mg (8%) Calcium 143mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 132 kcal

% Daily Value*

Calories 132kcal 7%
Carbohydrates 5g 2%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 290mg 12%
Potassium 184mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 657IU 13%
Vitamin C 7mg 8%
Calcium 143mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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