White American Cheese Dip Recipe
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Total Time
10 mins
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Servings
8
White American Cheese Dip Recipe
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If you love to eat cheese you’ve probably tasted both white and yellow American cheese. Both are delicious and can be enjoyed on their own, in sandwiches, on charcuterie boards and in cooked dishes.
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Ingredients
- 1/2 pound white American cheese
- 1/4 cup milk
- 1 tablespoon butter
- 1/4 teaspoon cumin
- 1/4 teaspoon garlic salt
- 1/6 teaspoon cayenne pepper optional
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Instructions
- Place the cheese, milk, and butter in a saucepan over low heat.
- Stir frequently until melted.
- Add the cumin, garlic salt, and cayenne pepper (if using).
- Continue to stir and add more milk if a thinner consistency is desired.
- Serve immediately with chips, tortillas, and raw veggies!
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