White Chocolate Candy Cane Cookies

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    18

  • Calories

    137 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Candy Cane Cookies

Festive and easy to make, these White Chocolate Candy Cane Cookies blend creamy white chocolate with refreshing peppermint for a holiday treat.

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Ingredients

Servings
  • ½ cup butter at room temperature 113g
  • cup brown sugar 70g
  • cup sugar 70g, granulated white
  • ¼ teaspoon peppermint extract
  • 1 egg
  • 1 ¼ cups all-purpose flour 125g
  • ½ teaspoon baking soda aka bicarb of soda
  • ½ teaspoon salt
  • ½ cup candy canes 75g, chopped
  • ½ cup white chocolate chips 100g

Instructions

  1. Preheat the oven to 375°F/190°C.
  2. Add the butter and both sugars to a large mixing bowl and beat with an electric mixer for 2 minutes.
  3. Beat in the egg and vanilla.
  4. Add the flour, baking soda and salt and stir until just combined.
  5. Gently stir in the white chocolate chips and chopped candy canes.
  6. Drop rounded tablespoons of the cookie dough onto ungreased cookie sheets, 2 inches apart.
  7. Bake for 8-10 minutes or until golden at the edges. Allow the cookies to cool on the cookie sheets for 2 minutes, then gently transfer them to a wire rack to cool completely.

Nutrition Information

Show Details
Calories 137kcal (7%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 2g (10%) Trans Fat 0.2g (10%) Cholesterol 24mg (8%) Sodium 114mg (5%) Potassium 34mg (1%) Fiber 0.2g (1%) Sugar 11g (22%) Vitamin A 172IU (3%) Vitamin C 0.03mg (0%) Calcium 18mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 137 kcal

% Daily Value*

Calories 137kcal 7%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 24mg 8%
Sodium 114mg 5%
Potassium 34mg 1%
Fiber 0.2g 1%
Sugar 11g 22%
Vitamin A 172IU 3%
Vitamin C 0.03mg 0%
Calcium 18mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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