White Chocolate Cranberry Pistachio Fudge
User Reviews
4.7
White Chocolate Cranberry Pistachio Fudge
Description
This fudge recipe starts by lining a baking dish with foil or parchment for easy removal. White chocolate chips and sweetened condensed milk are melted together in short bursts in the microwave, stirring after each interval until fully smooth. Chopped shelled pistachios and dried cranberries fold into the melted mixture.
The mixture is spread evenly in the prepared pan and topped with additional chopped pistachios and cranberries for visual appeal and texture contrast. After refrigerating for 30 minutes to an hour, the fudge firms up and can be cut into squares.
The result is a sweet, creamy treat featuring the smoothness of white chocolate, the chewy tartness of cranberries, and the crunchy warmth of pistachios. It is ready to serve chilled and keeps well refrigerated.
Ingredients
- 2 ½ cups white chocolate chips
- 14 ounces sweetened condensed milk
- ½ cup pistachios chopped, shelled
- ½ cup dried cranberries
Topping
- 2 tablespoons pistachios chopped, shelled
- 2 tablespoons dried cranberries
Instructions
- Line a square baking dish with foil or parchment paper.
- Combine white chocolate chips and sweetened condensed milk in a microwave-safe bowl.
- Microwave for 60 seconds, and then remove and stir. Heat for another 30 seconds and then stir. Repeat as needed until chocolate is melted and smooth.
- Stir 1/2 cup pistachios and dried cranberries into the white chocolate.
- Pour mixture into prepared baking dish and smooth with a rubber spatula.
- Sprinkle 2 tablespoons each pistachios and dried cranberries on top of the fudge.
- Place in the fridge to cool for 30 minutes to 1 hour.
- Cut into 2-inch squares and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 32squares
Amount Per Serving
Calories 138 kcal
% Daily Value*
| Calories | 138kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 7mg | 2% |
| Sodium | 29mg | 1% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 47IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 66mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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