White Chocolate Lime Cookies

Name: White Chocolate Lime Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 24 Cookies
Ingredients: 1/2 cup unsalted butter; 1/2 cup granulated sugar; 1/2 cup light brown sugar; 1 eggs; Zest from 2 limes; 2 teaspoons lime juice; 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 6 ounces white chocolate chips

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Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
24 Cookies
Course
Dessert
Cuisine
International

White Chocolate Lime Cookies

Iris Warren

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A recipe for White Chocolate Lime Cookies! These soft, chewy cookies are studded with white chocolate chips and have a hint of fresh lime.

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Ingredients

Servings

1/2 cup unsalted butter softened at room temperature
1/2 cup granulated sugar
1/2 cup light brown sugar
1 eggs
Zest from 2 limes
2 teaspoons lime juice
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
6 ounces white chocolate chips

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Instructions

Preheat oven to 350˚F. Line two large baking sheets with parchment or lightly grease.
In a large bowl, beat together butter, sugar, and brown sugar until smooth and creamy. Beat in the egg, then the lime zest and juice and vanilla extract.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Add to the butter mixture just until combined. Gently fold in the chocolate chips.
Form the dough into 1 inch balls and place on prepared baking sheets 2 inches apart. Bake in preheated oven until set and the edges are beginning to turn golden, 10-12 minutes. Let rest on the pan for 5 minutes before removing to wire rack to cool to room temperature.