White Chocolate Magic Shell
User Reviews
5
White Chocolate Magic Shell
Description
The recipe melts white chocolate in short bursts for a smooth consistency, then blends in coconut oil and corn syrup to create the Magic Shell's signature hardening effect when chilled. Peppermint extract and crushed peppermint candies add a refreshing coolness and a slight crunch that contrast the smooth white chocolate base. The sauce can be tinted with red food coloring to complement seasonal celebrations.
After preparing the sauce, it is stored in a microwave-safe container and chilled until firm. When ready to serve, reheating briefly returns it to a pourable state. Drizzled over ice cream, the sauce forms a firm shell within about 30 seconds, adding texture and flavor to the dessert.
This topping is ideal for enhancing vanilla or chocolate ice cream with a minty, sweet coating. The quick hardening provides an engaging sensory element and makes servings visually appealing.
Ingredients
- 8 ounces white chocolate (chips or bar)
- 5 ounces coconut oil
- 1 tablespoon corn syrup
- 1 teaspoon peppermint extract
- 1½ tablespoons peppermint candies crushed
- 2-3 drops red food coloring optional
Instructions
- Place the white chocolate in a microwavable glass bowl. Heat in the microwave in 15 second intervals, stirring between each until the white chocolate is melted and smooth. About 1 to 1 1/2 minutes total.
- Stir in the coconut oil, corn syrup and peppermint extract. Microwave for an additional 10-20 seconds and stir until the coconut oil is completely melted.
- Stir in the red food coloring until you achieve the desired color.
- Stir in crushed peppermint. Transfer to a microwaveable glass storage jar with removable lid. Magic shell will harden up in the refrigerator. To serve, microwave in 15 second bursts, stirring after each, about 30 seconds and drizzle over ice cream. Magic shell will harden in about 30 seconds on the cold ice cream.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 260 kcal
% Daily Value*
| Calories | 260kcal | 13% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 4mg | 1% |
| Sodium | 21mg | 1% |
| Potassium | 64mg | 1% |
| Sugar | 16g | 32% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 45mg | 5% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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