White Chocolate Raspberry Cookies
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White Chocolate Raspberry Cookies
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A buttery cookie loaded with white chocolate chips and frozen raspberries. These delicious White Chocolate Raspberry Cookies are so easy and delicious.
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Ingredients
- ⅔ cup butter softened, salted
- ⅔ cup granulated sugar white
- ½ cup light brown sugar packed
- 1 egg large
- 1 teaspoon almond extract
- 2 cups all-purpose flour
- 1 cup white chocolate chips
- 1 ⅓ cup raspberries frozen
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line two baking sheets with parchment paper.
- In a large mixing bowl, using a hand or stand mixer, cream the salted butter, white granulated sugar, and brown sugar until well combined.
- Mix in the large egg and almond extract until smooth.
- Slowly mix in the flour until a smooth dough forms. Do not over mix.
- Pour in the white chocolate chips and mix well.
- Gently and carefully fold in the frozen raspberries. I do not recommend using a hand or stand mixer unless you want colored cookies as the raspberries tend to get broken with a mixer. Simply use a mixing spoon and carefully fold them in.
- Scoop the cookie dough into balls using a 1 ½ Tablespoon cookie scoop and place on the prepared baking sheet, with 1 ½ inches between each cookie and the sides of the pan.
- Bake for 14-17 minutes or until just golden brown on the edges.
- Cool for 5 minutes before moving to a cooling rack or serving warm.
Notes
- Store leftover cookies in an airtight container at room temperature for 3-4 days. You can also freeze leftover cookies! Just transfer them to a freezer bag or airtight container and store in the freezer for 1-2 months. Allow to thaw before eating.
Nutrition Information
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Serving
1cookie
Calories
156kcal
(8%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.2g
(10%)
Cholesterol
20mg
(7%)
Sodium
48mg
(2%)
Potassium
49mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
159IU
(3%)
Vitamin C
2mg
(2%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 26cookies
Amount Per Serving
Calories 156 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 156kcal | 8% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 20mg | 7% |
| Sodium | 48mg | 2% |
| Potassium | 49mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 159IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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