White Hot Chocolate
User Reviews
5
White Hot Chocolate
Description
This White Hot Chocolate recipe begins by gently heating whole milk, chopped white chocolate, vanilla extract, and a small amount of salt together over medium-low heat. Constant whisking ensures the white chocolate melts smoothly without scorching and the mixture remains homogeneous. The salt balances the sweetness, and optional peppermint extract can be stirred in after removing the pot from heat to add a refreshing note.
Served poured into mugs, this beverage can be garnished with marshmallows, whipped cream, shavings of white chocolate, crushed candy canes, or sprinkles to add texture and festive appeal. The resulting drink is luscious and moderately sweet with a milky white chocolate flavor enhanced by vanilla.
Its preparation is straightforward, ideal for a cozy treat during cold days or a comforting dessert drink.
Ingredients
- 4 cups milk whole
- 1 cup white chocolate 8 ounces, chopped or chips
- 1 teaspoon vanilla
- Pinch salt
- 1/4 teaspoon peppermint extract optional
Instructions
- In a medium saucepan, combine the milk, white chocolate, vanilla and salt over medium-low heat.
- Heat, whisking frequently, until the chocolate is completely melted, but do not let the mixture come to a boil. Remove from heat and stir in peppermint extract, if using.
- Pour into mugs and serve with marshmallows, whipped cream, white chocolate shavings, crushed candy canes or sprinkles.
Notes
- This recipe is adapted from The Recipe Critic with slight modifications to balance sweetness and texture.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 395 kcal
% Daily Value*
| Calories | 395kcal | 20% |
| Carbohydrates | 39g | 13% |
| Protein | 10g | 20% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 34mg | 11% |
| Sodium | 146mg | 6% |
| Potassium | 453mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Vitamin A | 409IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 365mg | 37% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.