White Hot Chocolate

User Reviews

5

22 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    395 kcal

  • Course

    Dessert

  • Cuisine

    American

White Hot Chocolate

White Hot Chocolate melts white chocolate into whole milk with vanilla and a pinch of salt for a creamy, sweet beverage. Optional peppermint extract adds a subtle holiday touch, making it a comforting warm drink that pairs well with marshmallows or whipped cream toppings.

Description

This White Hot Chocolate recipe begins by gently heating whole milk, chopped white chocolate, vanilla extract, and a small amount of salt together over medium-low heat. Constant whisking ensures the white chocolate melts smoothly without scorching and the mixture remains homogeneous. The salt balances the sweetness, and optional peppermint extract can be stirred in after removing the pot from heat to add a refreshing note.

Served poured into mugs, this beverage can be garnished with marshmallows, whipped cream, shavings of white chocolate, crushed candy canes, or sprinkles to add texture and festive appeal. The resulting drink is luscious and moderately sweet with a milky white chocolate flavor enhanced by vanilla.

Its preparation is straightforward, ideal for a cozy treat during cold days or a comforting dessert drink.

I Made This!

2 people made this

Save this

9 people saved this

Ingredients

Servings
  • 4 cups milk whole
  • 1 cup white chocolate 8 ounces, chopped or chips
  • 1 teaspoon vanilla
  • Pinch salt
  • 1/4 teaspoon peppermint extract optional

Instructions

  1. In a medium saucepan, combine the milk, white chocolate, vanilla and salt over medium-low heat.  
  2. Heat, whisking frequently, until the chocolate is completely melted, but do not let the mixture come to a boil.  Remove from heat and stir in peppermint extract, if using.
  3. Pour into mugs and serve with marshmallows, whipped cream, white chocolate shavings, crushed candy canes or sprinkles.

Notes

  • This recipe is adapted from The Recipe Critic with slight modifications to balance sweetness and texture.

Nutrition Information

Show Details
Calories 395kcal (20%) Carbohydrates 39g (13%) Protein 10g (20%) Fat 22g (34%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Cholesterol 34mg (11%) Sodium 146mg (6%) Potassium 453mg (10%) Fiber 1g (4%) Sugar 39g (78%) Vitamin A 409IU (8%) Vitamin C 1mg (1%) Calcium 365mg (37%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 395 kcal

% Daily Value*

Calories 395kcal 20%
Carbohydrates 39g 13%
Protein 10g 20%
Fat 22g 34%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 34mg 11%
Sodium 146mg 6%
Potassium 453mg 10%
Fiber 1g 4%
Sugar 39g 78%
Vitamin A 409IU 8%
Vitamin C 1mg 1%
Calcium 365mg 37%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

22 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)