Whole Wheat Pancakes

User Reviews

5.0

72 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    9 mins

  • Servings

    24 pancakes

  • Calories

    69 kcal

  • Course

    Breakfast

  • Cuisine

    American

Whole Wheat Pancakes

Delicious whole wheat pancakes that take less than 10 minutes to make!

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Ingredients

Servings
  • 2 cups whole wheat flour
  • 1/4 cup toasted wheat germ
  • 1/4 cup ground flaxseed
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 2 large eggs
  • 3 ¼ cups buttermilk
  • 1 tablespoon vegetable oil

Instructions

  1. In a large bowl, combine the flour, wheat germ, flaxseed, sugar, baking soda, salt, and ground cinnamon.
  2. Add the eggs, buttermilk, and oil.
  3. Whisk until just combined.
  4. Pour 1/4 cup batter onto a hot griddle coated with cooking spray; turn when bubbles form on top.
  5. Cook until the second side is golden brown.

Notes

  • Whole wheat flour - I use 100% whole wheat flour. White whole wheat flour will also work.
  • Toasted wheat germ - Wheat germ is commonly sold near the oatmeal in the grocery store.
  • Granulated sugar - I use just a bit of sugar to balance out the batter. Feel free to omit the sugar if you prefer.
  • Buttermilk - I use low-fat buttermilk. You can also make a buttermilk substitute with this recipe.
  • Nutrition values are estimates. 

Nutrition Information

Show Details
Serving 1pancake Calories 69kcal (3%) Carbohydrates 11g (4%) Protein 3g (6%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 15mg (5%) Sodium 134mg (6%) Potassium 115mg (3%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 36IU (1%) Vitamin C 1mg (1%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 24pancakes

Amount Per Serving

Calories 69 kcal

% Daily Value*

Serving 1pancake
Calories 69kcal 3%
Carbohydrates 11g 4%
Protein 3g 6%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 134mg 6%
Potassium 115mg 2%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 36IU 1%
Vitamin C 1mg 1%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

72 reviews
Excellent

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