Winger’s Wings with Freakin’ Amazing Sauce Copycat

User Reviews

5.0

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Refrigeration

    1 hr

  • Total Time

    25 mins

  • Servings

    20 wings

  • Calories

    194 kcal

  • Course

    Appetizer

  • Cuisine

    American

Winger’s Wings with Freakin’ Amazing Sauce Copycat

Our Wingers Wings with Freakin' Amazing Sauce tastes exactly like the restaurant version, but is super easy to make at home. Sweet, spicy, completely addicting!

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Ingredients

Servings

For the Wings

  • 1 cup flour (I like to use Wondra flour but regular flour is great too)
  • 1/2 teaspoon cayenne pepper
  • pinch salt
  • 20 chicken wings
  • oil for deep frying

Wingers Freakin' Amazing Sauce

  • 1/3 cup Franks Hot Sauce (It has to be Franks Hot Sauce, no other sauce will taste as good)
  • 1 1/2 cups brown sugar
  • 1 tablespoon water
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Instructions

For the Wings

  1. Mix the flour, cayenne and salt together in a bowl.
  2. Place chicken wings in a large bowl and toss with flour mixture until they are evenly coated (or you can do it the Shake n' Bake way and put it all in a large and coat 5 or so wings at a time so they get evenly covered). Cover bowl and refrigerate for about an hour.
  3.  Make Wingers Freakin Amazing Sauce (below)
  4. Heat oil in a deep fryer to 375 degrees. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. 
  5. Remove from heat, place wings in serving bowl, add sauce mixture and stir together.
  6. Serve with a side of ranch and celery sticks or carrot sticks.

Wingers Freakin Amazing Sauce

  1. Heat up hot sauce, brown sugar, and water in a saucepan until all the sugar dissolves. Remove sauce from heat and allow it to cool to room temperature before adding to wings OR prepare ahead of time and refrigerate. 
  2. The wings turn out best if you don't pour warm sauce over them. You want it nice and thick.

Notes

  • For best results:
  • Make sauce and allow to fully cool before pouring over fried chicken wings
  • Or prepare ahead of time and place in the refrigerator
  • The sauce is thicker when cool, and this allows for best results when pouring

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 21g (7%) Protein 10g (20%) Fat 8g (12%) Saturated Fat 2g (10%) Cholesterol 37mg (12%) Sodium 162mg (7%) Potassium 104mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 90IU (2%) Vitamin C 0.3mg (0%) Calcium 20mg (2%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 20wings

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 21g 7%
Protein 10g 20%
Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 37mg 12%
Sodium 162mg 7%
Potassium 104mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 90IU 2%
Vitamin C 0.3mg 0%
Calcium 20mg 2%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

60 reviews
Excellent

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