Wood Fired Italian Style Parmesan Wings
User Reviews
5.0
3 reviews
Excellent
Wood Fired Italian Style Parmesan Wings
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Step up your wing game with the Italian Style Parmesan Wings. Loaded with flavor and perfectly crispy these garlic and parmesan sauced party wings make the perfect game day snack.
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Ingredients
Coating for Baking
- 2 Tablespoon vegetable oil
- 1 Tablespoon kosher salt
- ½ teaspoon black pepper
Sauce/Coating
- 2 Pounds Chicken wings: Drumettes and Flats about 24
- ½ Cup butter melted
- ½ Cup shredded Parmesan
- ¼ Cup Italian dressing
- 1 teaspoon crushed red pepper
- 1 teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon garlic salt
- ¼ teaspoon black pepper
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Instructions
- In a plastic bag, coat wings with 2 Tablespoons of vegetable oil, 1 Tablespoon Kosher salt and ½ teaspoon black pepper.
Prepare the Sauce/Coating
- Melt the better and combine with all of the other sauce ingredients in a large bowl.
Oven Method
- Preheat your oven to 425 degrees or 400 for a convection oven.
- Place the wings on a foil lined baking tray that is sprayed with Pam/cooking oil.
- Cook at 425 degrees for 20 minutes. This works even better with a convection oven but drop the temp to 400 degrees for this method.
- Spray the top of the wings with the cooking spray and flip the wings. Bake for an additional 20 minutes.
- Remove the wings from the oven and add to the bowl with the Italian-Parmesan sauce. Mix well to combine and then put the wings back on the pan and bake for an additional 5 minutes to set the sauce and melt the cheese.
Wood-Fired/Grill Method
- Preheat your grill or smoker for 400 degrees and set up for indirect heat.
- Place the wings on a well oiled grill grate and cook for 20 minutes.
- Spray the top of the wings with cooking oil and flip them over. Cook for an additional 20 minutes.
- Remove the wings and add to the bowl with the Italian-Parmesan sauce, coating the wings in the sauce and place back on the grill. Top with any remaining cheese/sauce mixture. Cook for 5 minutes to set the sauce and melt the cheese.
- Serve warm.
Nutrition Information
Show Details
Calories
104kcal
(5%)
Carbohydrates
1g
(0%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
27mg
(9%)
Sodium
423mg
(18%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
190IU
(4%)
Vitamin C
1mg
(1%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24wings
Amount Per Serving
Calories 104 kcal
% Daily Value*
| Calories | 104kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 27mg | 9% |
| Sodium | 423mg | 18% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 190IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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