Yoder's Amish Chocolate Pie

Name: Yoder's Amish Chocolate Pie
Prep time: 10 min
Yield: 12 serving
Ingredients: 1 cup granulated sugar; 2 ½ tablespoons all-purpose flour; 2 tablespoons cocoa powder; 1 ½ cups milk; 2 large egg; 1 teaspoon vanilla extract; 3 tablespoons unsalted butter; 1 inch pie crust; Whipped Cream; chocolate

User Reviews

4.9

26 reviews

Excellent

Prep Time
10 mins
Cooling Time
2 hrs
Servings
12
Course
Dessert
Cuisine
American

Yoder's Amish Chocolate Pie

Xyla Marshall

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Straight from grandma's kitchen, Yoder's Amish Chocolate Pie is smooth, silky, and practically melts in your mouth. Each slice is satisfying without being overly rich. We love topping it with gobs of whipped cream and sprinkling with chocolate shavings.

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Ingredients

Servings

1 cup granulated sugar
2 ½ tablespoons all-purpose flour
2 tablespoons cocoa powder
1 ½ cups milk
2 large egg yolk
1 teaspoon vanilla extract
3 tablespoons unsalted butter melted
1 inch pie crust Try my Amish Never Fail Pie Crust recipe above!, baked
Whipped Cream for topping
chocolate for topping, shavings

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Instructions

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In a large sauce pan, whisk together the sugar, flour, and cocoa.
In a medium bowl, whisk together the milk, yolks, and vanilla. Pour into the sauce pan.
Turn the heat to medium and stir in the butter. Bring to a simmer and allow to thicken.
Pour into the baked pie crust and smooth the top. Let cool at room temperature for 2 hours and chill in the refrigerator for an additional 2 hours.
Top with whipped cream and chocolate shavings.