Yum Yum Sauce
User Reviews
5.0
1,029 reviews
Excellent
-
Prep Time
5 mins
-
Additional Time
2 hrs
-
Total Time
2 hrs 5 mins
-
Servings
20
-
Calories
78 kcal
-
Course
Condiments
Yum Yum Sauce
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The famous Japanese steakhouse sauce that's phenomenal for dipping, drizzling and enjoying with your grilled meats, seafood, vegetables, rice, noodles and more! Super easy to make and at least a hundred times better than store-bought!
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Ingredients
- 1 cup quality mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon melted butter
- 1 tablespoon mirin
- 2 teaspoons rice vinegar
- 1/4 teaspoon paprika
- 3/4 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 1 tablespoon granulated sugar
- 1-2 tablespoons water , or until desired consistency is reached
- optional: a few splashes of hot sauce or cayenne pepper for a touch of heat
- optional: a small pinch of smoked paprika for a hint of smokiness
Instructions
- Thoroughly combine all the ingredients in a small bowl, cover and chill for at least 2 hours before serving. Preferably overnight for best flavor results.Store in an airtight jar in the fridge where it will keep for up to a week.Makes 1 1/4 cups
Nutrition Information
Show Details
Serving
1tablespoon
Calories
78kcal
(4%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
6mg
(2%)
Sodium
86mg
(4%)
Potassium
5mg
(0%)
Sugar
1g
(2%)
Vitamin A
41IU
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 78 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 78kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 6mg | 2% |
| Sodium | 86mg | 4% |
| Potassium | 5mg | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 41IU | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
1,029 reviews
Excellent
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