Homemade Yum Yum Sauce

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 servings (1 cup)

  • Calories

    162 kcal

  • Course

    Condiments

  • Cuisine

    Japanese

Homemade Yum Yum Sauce

Homemade Yum Yum Sauce Recipe - AKA Japanese Shrimp Sauce, this simple and delicious dipping sauce requires only 5 ingredients! Perfect for enjoying with your favorite seafood or veggies.

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Ingredients

Servings
  • 3/4 cup mayonnaise, could be low-fat
  • 3 tablespoons granulated sugar
  • 1 tablespoon ketchup
  • 1 teaspoon rice vinegar
  • 1/2  teaspoon Lawry's Seasoned Salt
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Instructions

  1. Mix all ingredients together.
  2. Whisk in 3 tablespoon water to thin out the sauce.  Taste and add more seasoning salt if desired.
  3. Cover and refrigerate until ready to serve.

Notes

  • Kept in an airtight container in the fridge this sauce will stay good for several weeks.

Nutrition Information

Show Details
Serving 2TB Calories 162kcal (8%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 16g (25%) Saturated Fat 2g (10%) Cholesterol 9mg (3%) Sodium 296mg (12%) Potassium 6mg (0%) Sugar 5g (10%) Vitamin A 23IU (0%) Calcium 2mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings (1 cup)

Amount Per Serving

Calories 162 kcal

% Daily Value*

Serving 2TB
Calories 162kcal 8%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 16g 25%
Saturated Fat 2g 10%
Cholesterol 9mg 3%
Sodium 296mg 12%
Potassium 6mg 0%
Sugar 5g 10%
Vitamin A 23IU 0%
Calcium 2mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

42 reviews
Excellent

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