
Homemade Yum Yum Sauce
User Reviews
5.0
42 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8 servings (1 cup)
-
Calories
162 kcal
-
Course
Condiments
-
Cuisine
Japanese

Homemade Yum Yum Sauce
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Homemade Yum Yum Sauce Recipe - AKA Japanese Shrimp Sauce, this simple and delicious dipping sauce requires only 5 ingredients! Perfect for enjoying with your favorite seafood or veggies.
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Ingredients
- 3/4 cup mayonnaise, could be low-fat
- 3 tablespoons granulated sugar
- 1 tablespoon ketchup
- 1 teaspoon rice vinegar
- 1/2 teaspoon Lawry's Seasoned Salt
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Instructions
- Mix all ingredients together.
- Whisk in 3 tablespoon water to thin out the sauce. Taste and add more seasoning salt if desired.
- Cover and refrigerate until ready to serve.
Notes
- Kept in an airtight container in the fridge this sauce will stay good for several weeks.
Nutrition Information
Show Details
Serving
2TB
Calories
162kcal
(8%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
296mg
(12%)
Potassium
6mg
(0%)
Sugar
5g
(10%)
Vitamin A
23IU
(0%)
Calcium
2mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings (1 cup)
Amount Per Serving
Calories 162 kcal
% Daily Value*
Serving | 2TB | |
Calories | 162kcal | 8% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 16g | 25% |
Saturated Fat | 2g | 10% |
Cholesterol | 9mg | 3% |
Sodium | 296mg | 12% |
Potassium | 6mg | 0% |
Sugar | 5g | 10% |
Vitamin A | 23IU | 0% |
Calcium | 2mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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