Zucchini Potato Bake Recipe
User Reviews
4.9
372 reviews
Excellent
Zucchini Potato Bake Recipe
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This zucchini potato bake is creamy and cheesy with a sauce tastes like garlic alfredo. This potato bake has simple ingredients and it comes together quickly.
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Ingredients
Zucchini Potato Bake Ingredients:
- 2 lbs zucchini
- 2 lbs Yukon gold potatoes (small - same diameter as zucchini)
- 1 tsp sea salt
- 1/2 tsp black pepper divided
- 1/2 tsp dried oregano
- 2 cups heavy whipping cream
- 1 1/2 cups shredded parmesan cheese (low fat) divided
- 2 garlic cloves minced
- 2 Tbsp chopped chives or green onion plus more to garnish
Instructions
- In a medium bowl, stir together 2 cups cream, 1 cup parmesan cheese, 2 minced garlic cloves and 2 Tbsp chives.
- Thinly slice 2 large zucchini into 1/4” thick rings. Zucchini should be sliced thicker than potatoes. Very Thinly Slice potatoes into 1/16” thick rings. Transfer sliced zucchini and potatoes to a large mixing bowl and season with 1 tsp salt, 1/2 tsp black pepper and 1/2 tsp oregano.
- Layer vegetables in the 9x13 casserole dish, alternating with zucchini and potatoes. You can double up potatoes here and there since there will be more potato slices than zucchini.
- Pour cream mixture evenly over top and sprinkle with 1/2 cup parmesan cheese. Bake uncovered at 400˚F for 40-45 minutes, or until potatoes are soft and easily pierced with a fork.* Remove from oven and rest at least 10 minutes. Garnish with more chives if desired and serve.
Notes
- *Bake time may vary depending on how thick you sliced the potatoes.
Nutrition Information
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Calories
341kcal
(17%)
Carbs
19g
Protein
9g
(18%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Cholesterol
98mg
(33%)
Sodium
620mg
(26%)
Potassium
832mg
(24%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
1245IU
(25%)
Vitamin C
34.2mg
(38%)
Calcium
300mg
(30%)
Iron
4.3mg
(24%)
Nutrition Facts
Serving: 8(as a side dish)
Amount Per Serving
Calories 341 kcal
% Daily Value*
| Calories | 341kcal | 17% |
| Carbs | 19g | |
| Protein | 9g | 18% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 98mg | 33% |
| Sodium | 620mg | 26% |
| Potassium | 832mg | 18% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 1245IU | 25% |
| Vitamin C | 34.2mg | 38% |
| Calcium | 300mg | 30% |
| Iron | 4.3mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
372 reviews
Excellent
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