10-Minute Creamy Chipotle Chicken Ranch Dip (Single Serving)
User Reviews
5
10-Minute Creamy Chipotle Chicken Ranch Dip (Single Serving)
Description
The 10-Minute Creamy Chipotle Chicken Ranch Dip blends shredded rotisserie chicken with a mix of Greek yogurt, cream cheese, ranch seasoning, honey, and finely chopped chipotle pepper in adobo sauce. This base offers a creamy, tangy, and smoky flavor with a subtle sweetness from the honey and heat from the chipotle.
The dip is partially mixed with shredded Mexican cheese, transferred to a small baking dish, topped with remaining cheese, and heated in an air fryer or oven until the cheese melts and the dip is warmed through. This cooking method produces a bubbly, cheesy topping and integrates the flavors thoroughly.
This dip serves well with tortilla chips, toast, roasted potatoes, rice, or inside wraps. For a lower-carb option, it can be paired with raw vegetables or served over greens or in lettuce wraps.
Ingredients
- 1/4 cup Greek yogurt plain, nonfat, 60g
- 1 oz. cream cheese softened, reduced-fat, 30g
- 1 tsp ranch seasoning mix
- 3/4 tsp honey
- 1/2 cup rotisserie chicken breast cooked & shredded, heaping, 70g
- 1 chipotle pepper in adobo sauce finely chopped
- 1/4 cup Mexican shredded cheese 2%, 28g
Instructions
- Preheat the air fryer (or oven) to 375 degrees F.
- In a bowl, mix together the yogurt, cream cheese, ranch seasoning mix, honey and chopped chipotle pepper. Add salt and pepper if desired. Then stir in the chicken.
- Stir in half of the shredded cheese. Then transfer chicken mixture to a small 4-oz. dish (grease first). Sprinkle the remaining cheese over top.
- Add to the air fryer and cook for 5 minutes or until it’s warmed through and the cheese is melted. (If cooking in the oven, cook for 10-15 minutes or until hot and bubbly.
- Serve with tortilla chips, over toast, with roasted potatoes, rice or side of choice. You can also serve in a wrap! To keep lower carb, serve with baby peppers, baby carrots, over a bed of greens or in a lettuce wrap.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1serving
Amount Per Serving
Calories 268 kcal
% Daily Value*
| Serving | 1dip | |
| Calories | 268kcal | 13% |
| Carbohydrates | 8g | 3% |
| Protein | 32g | 64% |
| Fat | 12g | 18% |
| Saturated Fat | 6.4g | 32% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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