2-Ingredient Strawberry Sauce

User Reviews

5

60 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    56 kcal

  • Cuisine

    American

2-Ingredient Strawberry Sauce

This strawberry sauce simply blends fresh strawberries and sugar cooked down into a thick, luscious compote. With just two basic ingredients slowly simmered to release natural juices and create a rich sauce, it delivers a bright, sweet flavor with softly tender fruit pieces. This versatile sauce complements desserts like ice cream or pancakes and can also be stored for later use.

Description

The 2-Ingredient Strawberry Sauce relies on strawberries and granulated sugar, gently cooked until the berries release their juices and the mixture thickens. The process involves simmering the fruit and sugar over medium heat, then reducing to low to develop a sauce that clings to spoon and offers a balance of sweet and vibrant strawberry taste. The consistency is achieved without additional thickeners, allowing the natural pectin in the fruit to create body.

This sauce can be served at room temperature or chilled, making it suitable for drizzling over breakfasts, desserts, or as a fruit topping. Its simplicity and fresh ingredients capture the essence of strawberries in a convenient, spreadable form.

To preserve, store the sauce in an airtight container in the refrigerator for up to seven days. You may also double the recipe to freeze portions for longer-term use.

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Ingredients

Servings
  • 1 pound strawberries hulled and sliced
  • ¼ cup granulated sugar

Instructions

  1. In a small saucepan over medium high heat, combine the strawberries and sugar and cook, stirring occasionally until the strawberries begin to release their juices and start to boil.
  2. Reduce heat to low and continue cooking the strawberries uncovered, stirring occasionally, until a thick sauce forms, about 15-20 minutes.
  3. Remove from heat and bring to room temperature. Use immediately or store in an airtight container in the refrigerator for up to 7 days.

Notes

  • Doubling the batch allows for freezing extra sauce to enjoy later without additional preparation.

Nutrition Information

Show Details
Calories 56kcal (3%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 1mg (0%) Potassium 116mg (2%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 9IU (0%) Vitamin C 44mg (49%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 56 kcal

% Daily Value*

Calories 56kcal 3%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1mg 0%
Potassium 116mg 2%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 9IU 0%
Vitamin C 44mg 49%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

60 reviews
Excellent

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