2 Minute Nacho Cheese Sauce

User Reviews

4.8

72 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    2 mins

  • Servings

    6 servings

  • Calories

    133 kcal

  • Course

    Condiments

  • Cuisine

    Mexican

2 Minute Nacho Cheese Sauce

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This 2 Minute Nacho Cheese Sauce uses sliced cheese melted with milk and a touch of Sriracha to create a quick, creamy, and slightly spicy condiment. The sauce melts down smoothly in the microwave, making it an effortless option for nachos or dipping snacks when time is limited. Adjusting the heat level is easy by varying the Sriracha, and it can be customized with additional spices or ingredients for extra flavor.

Description

The cheese sauce combines shredded sliced cheese with whole milk and Sriracha sauce, heated in short intervals in the microwave to achieve a creamy, velvety texture. The quick melting process retains the sauce's smoothness and allows the heat from the Sriracha to integrate uniformly. This simple sauce requires minimal ingredients and provides a balance of creamy, spicy, and cheesy flavors suitable for topping chips or drizzling over snacks.

The recipe can be tailored by adding chopped pickled jalapenos for added heat or a dash of paprika to impart smokiness. Incorporating a tablespoon of salsa offers extra depth, making the sauce versatile beyond just a rapid nacho topping.

This sauce is convenient for quick gatherings or late snack cravings when a straightforward, flavorful cheese sauce is desired without long preparation or complicated ingredients.

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Ingredients

Servings
  • 10 cheese slices
  • 1 tablespoon Sriracha sauce
  • 2 tablespoon milk whole

Instructions

  1. Shred 10 Cheese slices and put into a microwave safe bowl.
  2. Add 2 tablespoon Whole milk and 1 tablespoon Sriracha sauce.
  3. Microwave for one minute. Stir and then microwave for a further 30 seconds, until melted.

Notes

  • For more spice, add chopped pickled jalapenos to the sauce before melting.
  • A dash of paprika can provide subtle smokiness.
  • Try stirring in a spoonful of salsa to enhance flavor complexity.
  • Adjust Sriracha quantity according to your preferred heat level.

Nutrition Information

Show Details
Serving 1portion Calories 133kcal (7%) Carbohydrates 2g (1%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 1g (50%) Cholesterol 36mg (12%) Sodium 645mg (27%) Potassium 57mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 343IU (7%) Vitamin C 2mg (2%) Calcium 372mg (37%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 133 kcal

% Daily Value*

Serving 1portion
Calories 133kcal 7%
Carbohydrates 2g 1%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 36mg 12%
Sodium 645mg 27%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 343IU 7%
Vitamin C 2mg 2%
Calcium 372mg 37%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

72 reviews
Excellent

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