3 Ingredient Broccoli Cheese Casserole

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    24 mins

  • Total Time

    29 mins

  • Servings

    6 servings

  • Calories

    133 kcal

  • Course

    Main Course

  • Cuisine

    American

3 Ingredient Broccoli Cheese Casserole

Whip up this quick, 3-ingredient broccoli cheese casserole – a delicious, easy-to-make dish for busy days. Simple, nutritious, and ready in 30 minutes!

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Ingredients

Servings
  • 1 lb broccoli fresh florets
  • 10.5 oz condensed cream of mushroom soup
  • 1 cup cheddar cheese grated

Instructions

  1. Preheat the oven to 400°F. Grease or spray a square baking dish (8 inch) with nonstick cooking spray and set it aside.
  2. Wash and add the broccoli to a microwave-safe bowl and pour ¼ cup of water to the bowl.
  3. Microwave the broccoli for 3-4 minutes until it becomes crisp-tender. Drain the broccoli by placing it in a colander.
  4. Transfer the broccoli to a prepared baking dish. Pour the cream of mushroom soup over the broccoli. Toss to coat if desired.
  5. Top the broccoli mixture with cheddar cheese and bake for 15-20 minutes, or the cheese is melted and lightly golden brown.

Notes

  • Be careful to not overcook the broccoli, as it will continue to cook during the casserole baking. Check the consistency with a fork every minute to make sure they are tender but still firm and crisp.
  • Cooking the broccoli in the microwave: Be careful to not overcook the broccoli, as it will continue to cook during the casserole baking. Check the consistency with a fork every minute to make sure they are tender but still firm and crisp.

Nutrition Information

Show Details
Calories 133kcal (7%) Carbohydrates 8g (3%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 2g (10%) Cholesterol 21mg (7%) Sodium 500mg (21%) Potassium 316mg (7%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 660IU (13%) Vitamin C 67mg (74%) Calcium 171mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 133 kcal

% Daily Value*

Calories 133kcal 7%
Carbohydrates 8g 3%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Cholesterol 21mg 7%
Sodium 500mg 21%
Potassium 316mg 7%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 660IU 13%
Vitamin C 67mg 74%
Calcium 171mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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