3-Ingredient Cinnamon Swirl Bread

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    45 mins

  • Servings

    8 slices

  • Calories

    227 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

3-Ingredient Cinnamon Swirl Bread

3 ingredient cinnamon swirl bread loaf is made with canned cinnamon rolls and a sweet, tangy lemon and cranberry glaze. This easy Christmas bread recipe is sure to add some happy to your holidays!

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Ingredients

Servings
  • 17.5 ounce can “Grands” style cinnamon rolls
  • 2 tablespoons dried cranberries chopped
  • 1 teaspoon lemon zest
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Instructions

  1. Preheat the oven to 350° F. Set out a 9 x 5-inch loaf pan. Spray the pan with nonstick cooking spray, then line it with a 9-inch strip of parchment paper that goes across the bottom and over the long edges.
  2. Pop open the can of cinnamon rolls. Remove the glaze for later use. Carefully pull the entire roll out of the can in one piece. Place it in the loaf pan, seam side down, and gently pull it apart at the perforated edges to fill out the length of the pan.
  3. Place the loaf pan on the center rack and bake for 40 minutes. If it starts getting too dark on top, loosely cover with a piece of foil.
  4. Meanwhile, mix the cinnamon roll glaze with the chopped dried cranberries and lemons zest.
  5. Once the bread comes out of the oven, lift it out of the pan by the edges of the paper, and set on a baking rack. Drizzle or spoon the cranberry lemon glaze over the top of the loaf.
  6. Once the glaze cools (and sets) you can cut and serve the loaf.

Notes

  • Not a fan of cranberries? Skip the cranberries and lemon zest, and add in toffee chips instead.

Nutrition Information

Show Details
Serving 1slice Calories 227kcal (11%) Carbohydrates 34g (11%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Sodium 445mg (19%) Potassium 2mg (0%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 227 kcal

% Daily Value*

Serving 1slice
Calories 227kcal 11%
Carbohydrates 34g 11%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 445mg 19%
Potassium 2mg 0%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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