3 Ingredient Drop Biscuits

User Reviews

4.9

16 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    123 kcal

  • Course

    Side Dish

  • Cuisine

    American

3 Ingredient Drop Biscuits

A quick and easy biscuit recipe with only 3 ingredients.  So light and tender, they'll melt in your mouth!

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Ingredients

Servings
  • 1 cup + 2 tablespoons whipping cream divided
  • cups self-rising flour
  • teaspoon salt

Instructions

  1. Preheat the oven to 400°.
  2. In a small bowl, whisk together the flour and salt.  Set aside.
  3. In a large bowl, beat 1 cup of whipping cream until it forms soft peaks.  Add the flour mixture and gently stir until a dough is formed.
  4. Drop dough in rounded tablespoons onto an ungreased baking sheet.  Use a pastry brush to lightly brush biscuits with extra whipping cream.  Bake for 10-12 minutes or until biscuits are lightly browned.  Serve.

Nutrition Information

Show Details
Calories 123kcal (6%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 30mg (10%) Sodium 32mg (1%) Potassium 29mg (1%) Vitamin A 325IU (7%) Vitamin C 0.2mg (0%) Calcium 16mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 123 kcal

% Daily Value*

Calories 123kcal 6%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 32mg 1%
Potassium 29mg 1%
Vitamin A 325IU 7%
Vitamin C 0.2mg 0%
Calcium 16mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

16 reviews
Excellent

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