3-Ingredient Slow Cooker Meatballs

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 5 mins

  • Servings

    50 meatballs

  • Calories

    83 kcal

  • Course

    Appetizer

  • Cuisine

    American

3-Ingredient Slow Cooker Meatballs

These 3-Ingredient Slow Cooker Meatballs are incredibly easy, with just 3 ingredients thrown into a slow cooker! Perfect for a quick ‘n scrumptious appetizer or make it a meal by serving it over your favorite starch.

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Ingredients

Servings
  • 50 meatballs fully cooked, frozen, good quality
  • 18 oz grape jelly
  • 18 oz honey BBQ sauce such as Sweet Baby Ray's
  • green onion optional, thinly sliced, for garnish

Instructions

  1. In the slow cooker, combine the grape jelly and honey BBQ sauce. Stir until well combined. Add frozen meatballs. Stir to fully coat meatballs with sauce. Cook on high for 3 hours or on low for 5 hours, occasionally stirring midway.
  2. Serve warm. Sprinkle with thinly sliced green onions, if desired.

Nutrition Information

Show Details
Serving 1serving Calories 83kcal (4%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 1g (5%) Cholesterol 10mg (3%) Sodium 116mg (5%) Potassium 72mg (2%) Fiber 0.2g (1%) Sugar 8g (16%) Vitamin A 24IU (0%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 50meatballs

Amount Per Serving

Calories 83 kcal

% Daily Value*

Serving 1serving
Calories 83kcal 4%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 116mg 5%
Potassium 72mg 2%
Fiber 0.2g 1%
Sugar 8g 16%
Vitamin A 24IU 0%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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