4 Ingredient Grilled Halibut
User Reviews
4.9
48 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
10 mins
-
Servings
4 servings
-
Calories
276 kcal
-
Course
Main Course
-
Cuisine
American
4 Ingredient Grilled Halibut
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This 4 ingredient grilled halibut recipe is crazy easy, with simple ingredients yet full of flavor. In only 15 minutes, this healthy, grilled fish is sure to satisfy your craving for seafood.
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Ingredients
- 2 lb halibut fillet
- 1 tbsp garlic parsley salt
- 2 tbsp neutral cooking oil avocado or olive, generic cooking oil
- 1 lemon
Instructions
- Preheat your grill to moderately high or high heat (375°F or higher). Slice halibut into equal size pieces.
- Coat all sides with oil and season with garlic parsley salt.
- Place halibut in a fish grill basket. Grill on both sides until internal temperature reaches 145F.
- Drizzle lemon juice over halibut, serve and enjoy.
Nutrition Information
Show Details
Calories
276kcal
(14%)
Carbohydrates
3g
(1%)
Protein
42g
(84%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.03g
(2%)
Cholesterol
111mg
(37%)
Sodium
1899mg
(79%)
Potassium
1024mg
(22%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
158IU
(3%)
Vitamin C
14mg
(16%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 276 kcal
% Daily Value*
| Calories | 276kcal | 14% |
| Carbohydrates | 3g | 1% |
| Protein | 42g | 84% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 111mg | 37% |
| Sodium | 1899mg | 79% |
| Potassium | 1024mg | 22% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 158IU | 3% |
| Vitamin C | 14mg | 16% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
48 reviews
Excellent
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